Basic inventory principles
First it’s important to remarck that inventory control is an inexact science. This will give us an introduction to basic inventory principles:
Importance of inventory costs.
What are the typical costs involved? (inventory cost drivers):
- Facility costs
- Human capital: The cost of labor to maintain storage
- Finance costs.
- Management costs.
- Procurement costs: costs of purchasing.
- Inventory turnover.
- Sock accuracy
- Service levels: critical goods, non critical goods, scheduled delivery
Strategies to better manage inventory:
- Vendor managed inventory: lower cost of supply
- Postponement logistics: process of postponing service of goods until demand, offering a faster respond to a designated market

But could we explain what is inventory control in 2 minutes?
By managing inventory we should be able to answer the following questions:
- How much to purchase?
- How much to manufacture?
- When to buy?
- How often to buy?
By controlling inventory we should work on
- Reconcilying: Difference between how many units do we have in our warehouse vs how many units the IT system belives
- Inventory turnover: Annual sales/Stock
- Days of stock your are holding: Stock/Daily sales
Concepts:
- Oder up to level (OUL)
- Economic Order Quantity: Depends on the square root
Important parameters:
- Review period
- Lead time
- Stock level
Reording policies:
- Reorder point (continuous review policy) depends on the product. Usually if stock<ROP then order (q). It’s the demand during the lead time. ROP=d*L+Z*SigmaSQR(L)
- Periodic review method: if (tiem has arrived) then order (OUL-Stock). It’s quite used, specially when you manage many products. You need a calendar, because each product has a different review time. Here the quantity we order is not constant
Both policies could be considered only one (s,S): When time arrives, if the stock is less than S, then order (S-stock)
Time and stock is almost the same thing
Order up to level means the maximum expected demand during (review period + lead time)
From time to time I look at my stock. Once I check it I order for a different quantity. I have to control the time, the stock and the quantityDepending on my stock level I order
Interesting links:
- Influence of a truck strike over Spanish production system:http://www.guardian.co.uk/world/2008/jun/09/spain
The whole Mercadona stock is only 2 days
Thanks, learnt alot about inventory